Seventeen of the area’s most elegant restaurants including Philipstown’s Bird and Bottle Inn, will host the 16th Annual Dining Out for the March of Dimes on Tuesday evening, October 19th at 7:30 pm. Each restaurant will serve a multi-course dinner designed from their repertoire of culinary specialties, along with fine wines and liquors. Proceeds benefit the March of Dimes. Some of this year’s elegant area restaurants include The Bird and Bottle Inn of Garrison; Bistro Twenty-Two of Bedford; Crabtree’s Kittle House of Chappaqua; La Camelia Restaurant of Mount Kisco; Emilio Ristorante of Harrison; Harvest on Hudson in Hastings on Hudson; Provare at Doral Arrowood in Rye Brook; Hostaria Mazzei of Port Chester; Inn at Pound Ridge in Pound Ridge; Le Chateau of South Salem and Marcello’s of Suffern. For information on other participating restaurants or to make a reservations, call 997-4745. Reservations are limited. The cost is $75 a person.
The March of Dimes is a national voluntary health agency whose mission is to improve the health of babies by preventing birth defects and infant mortality. For more information, visit the March of Dimes Home Page on the World Wide Web at www.modimes.org. Founded in 1938, the March of Dimes funds programs of research, education, community services and advocacy.
